The Bread Baker’s Seasoning Kit

If sourdough is second nature to you and you’re ready to take it to the next level, Julie Pedersen’s kit has plenty of ways to get you there. With 15 different savory and sweet seasoning blends, like Tuscan Tomato, Green Tea Sesame, and Dill Caraway, plus instructions telling you when to incorporate them (after first rise? right before baking?), it’ll make you fall in love all over again with the miracle of homemade bread.

Assembled in Canada.